Ongoing extended trading permit online lodgement guide

Effective date: 11 March 2010
Last amended: 16 April 2020 
Next review: April 2022

Disclaimer

This guideline is designed to provide information in regard to the subject matter covered, and with the understanding that the Director of Liquor Licensing is not passing legal opinion or interpretation or other professional advice. The information is provided on the understanding that all persons undertake responsibility for assessing the relevance and accuracy of its contents.

Purpose

The purpose of this policy is to provide guidance on the possible content of public interest assessment submissions and the issues that an applicant should consider, including the reports decision makers may have regard to in forming their decisions (Attachment 1). This document should also be read in conjunction with:

• Attachment 2, ‘Specification of Locality’; and
• the Director of Liquor Licensing policy Outlet Density — Packaged Liquor Premises which outlines restrictions on the grant, removal or redefinition of certain licenses authorising the sale of packaged liquor and the conditions that may be applicable to those premises. 

Introduction

 In accordance with section 38 of the Act, the licensing authority is required to assess whether the granting of an application is in the public interest.

Background to the public interest test

The public interest test is based on the principle that licensed premises must operate within the interests of the local community. The Butterworth’s Australian Legal Dictionary defines the term ‘public interest’ as:

‘an interest in common to the public at large or a significant portion of the public and which may, or may not involve the personal or propriety rights of individual people’

The public interest provisions enable the licensing authority to consider a broad range of issues specific to each licence or permit application, and flexibility exists to assess each individual application on its merits. 

There is no general template that exists for, or that can be applied to, all applications because each community is different and has individual characteristics. Similarly, each licensee’s business or proposed manner of trade is unique to the particular premises. A PIA outlines how the premises/proposed premises will impact the community and provide an outline of how the applicant will manage any impact.

Section 31 of the Liquor Control Act 1988 (‘the Act’) provides the licensing authority with the discretion to grant licences.

Under section 33(1) ‘the licensing authority has an absolute discretion to grant or refuse an application…on any grounds, or for any reason, that the licensing authority considers in the public interest.’

In considering the public interest, the licensing authority will take into account, the objects of the Act as provided in section 5 and for certain applications the matters set out in section 38(4).

With respect to section 38 of the Act, sub section 2 requires applicants, for certain applications, to satisfy the licensing authority that the application is in the public interest. In this regard, applicants will be required to lodge a PIA with the application.

The requirements of a PIA will apply to:

• applications for the grant or removal of a Hotel, Hotel Restricted, Tavern, Tavern Restricted, Liquor Store or Nightclub licence;
• applications for extended trading permits, for ongoing extended hours;
• advertised temporary event applications (refer Temporary Bar Policy); and                   
• any other application the Director deems appropriate.

Where an applicant is lodging an application for an extended trading permit for ongoing extended hours at the same time as an application for the grant of a licence, separate PIAs must be lodged for each application as the information and evidence in support of the extended trading permit will be different to that of the grant.

Legislative provisions

As stated previously, the licensing authority will take into account the objects of the Act as provided in section 5 and the matters set out in section 38(4):

Section 5

The primary objects of the Act are:

• to regulate the sale, supply and consumption of liquor; and
• to minimise harm or ill-health caused to people, or any group of people, due to the use of liquor; and
• to cater for the requirements of consumers for liquor and related services, with regard to the proper development of the liquor industry, the tourism industry and other hospitality industries in the State.

The secondary objects of the Act are:

• to facilitate the use and development of licensed facilities, including their use and development for the performance of live original music, reflecting the diversity of the requirements of consumers in the State; and
• to provide adequate controls over, and over the persons directly or indirectly involved in, the sale, disposal and consumption of liquor; and
• to provide a flexible system, with as little formality or technicality as may be practicable, for the administration of this Act; and
• to encourage responsible attitudes and practices, towards the promotion; sale; supply; service; and consumption of liquor, that are consistent with the interests of the community.

Section 38(4)

Section 38(4) of the Act provides that the matters the licensing authority may have regard to in determining whether the granting of an application is in the public interest include:

1. the harm or ill-health that might be caused to people, or any group of people, due to the use of liquor; and
2. whether the amenity, quiet or good order of the locality in which the licensed premises, or proposed licensed premises are, or are to be, situated might in some way be lessened; and
3. whether offence, annoyance, disturbance or inconvenience might be caused to people who reside or work in the vicinity of the licensed premises or proposed licensed premises; and
4. any effect the granting of the application might have in relation to tourism, or community or cultural matters; and
5. any other prescribed matter. (Please note there are no prescribed requirements at this time)

Licensing authority’s expectations for a PIA

A PIA assists the licensing authority in assessing the impact of the application, if granted, on the community, including existing services and amenity. Completing the PIA should be part of an applicant’s business planning (conducting market research, feasibility studies etc). It is also a valuable document for informing the community about the proposed manner of trade. It is important to note that there is no requirement in the Act for PIAs to be prepared by legal counsel or industry consultants.

Applicants can either complete a Form 2A or prepare a PIA submission by following the guidelines contained within this policy and by taking a common-sense approach to their submission, where applicable, after liaising with the relevant key stakeholders and interest groups in the community.

It is important to note, however, that because each community is different, the level of detail required in a PIA will be different for individual applications. In this regard, the required level of detail is subject to the complexity of the application and the impact the premises/proposed premises will have on the surrounding community. 

While it is up to the applicant to determine how much information to include in a PIA, precedent decisions of the Liquor Commission suggest the PIA must be supported by objective evidence.  Assumptions, opinions, speculation and generalised statements alone will not demonstrate that the application is in the public interest. Applicants should ensure that they provide sufficient supporting evidence that is objective, accurate and relevant to their application.

In decision [LC51/2011] the Commission stated: ‘…an Applicant must present supporting evidence at the appropriate level to satisfy the Commission that there is a real and demonstrable consumer requirement to justify the granting of the licence…Information that would be probative to the Commission includes market surveys, petitions of substance and information that demonstrates a real consumer requirement.’ 

Evidence to support an application being in the public interest may include, but is not limited to:

• petitions;
• survey results; and
• letters of support and statements,

of consumers having a requirement for the type of liquor to be sold and supplied under the licence sought.

Locality

As part of a PIA submission, applicants must provide details regarding the community in the vicinity of the licensed premises (or proposed licensed premises) and any amenity issues in the locality.

It should be noted however, that in terms of addressing objects 5(1)(b) and 5(1)(c) of the Act, an applicant may need to consider an area which is much broader than the ‘locality’ used for consideration of amenity issues.  For example, an application for a destination liquor store, which may draw its clientele from a large geographic area, would need to address 5(1)(b) and 5(1)(c) of the Act in a much broader context.  The onus is on the applicant to satisfy the licensing authority that the grant of the application is in the public interest and provide relevant evidence and submissions to discharge this onus.  An applicant should address all relevant considerations under the Act, bearing in mind all the circumstances and unique features of its particular application.

PIA Submissions for applications for Hotel, Hotel Restricted, Tavern, Tavern Restricted, Nightclub and Liquor Store licences and Ongoing Extended Trading Permits – Section 38 Requirements

Applicants will be expected to lodge PIA submissions having regard to the matters outlined in sections 5, 36B and 38(4). In relation to sections 36B and 38(4), depending on the nature of the premises/proposed premises, the type of licence and its locality, applicants need to address the following:

Local Packaged Liquor Requirements – Section 36B and 77A²

Applicants should note that sections 36B and 77A and regulations 9AA, 9AAA and 9AAB of the Liquor Control Regulations 1989 provide that an application will not be heard or determined by the licensing authority for the grant or removal of a licence if:

1. the retail section of the proposed premises exceeds 400m2; and
2. an existing packaged liquor outlet with a retail section that exceeds 400m2 is located within 5 kilometres (metropolitan) or 12 kilometres (regional) of the proposed premises (distances are calculated using the shortest route by road).

Further, section 36B of the Act states that the licensing authority must not grant an application for a packaged liquor outlet of any size unless it is satisfied that local packaged liquor requirements cannot reasonably be met by existing packaged liquor premises in the locality in which the licensed premises are or will be situated.

In this regard, applications for the grant of a new packaged liquor outlet must include evidence and submissions demonstrating that existing packaged liquor outlets in the locality of the proposed packaged liquor premises cannot reasonably satisfy the local packaged liquor requirements of the public.

Harm or ill health – Section 38(4)(a)

When addressing harm or ill-health caused due to the use of liquor, applicants need to consider:

1. are there any ‘at risk’ groups or sub-communities within the locality, travelling through the locality or resorting to the locality?
2. what are the groups or sub communities in the locality that may be affected?
3. what are the social health indicators for the locality? and
4. what will be the strategies the licensee will implement to minimise harm or ill health?

In regard to ‘at risk’ groups and sub-communities, there are a range of groups that may be more vulnerable to the impact of alcohol.  Examples of these groups have been identified under the Drug and Alcohol Interagency Framework for Western Australia 2011-2015 and may include:

• children and young people;
• aboriginal people and communities;
• people from regional, rural and remote communities;
• families;
• migrant groups from non-English speaking countries;
• people in low socio-economic areas;
• mining communities or communities with a high number of itinerant workers; and/or
• communities that experience high tourist numbers.

This list is not exhaustive, and you are encouraged to consider other ‘at risk’ groups that may be present in the locality.

In regard to social health indicators, these may include (but not limited to) the:

• incidence of alcohol related crime in the area. (Data may be reported by local Police, the Australian Institute of Criminology or may be provided by the Office of Crime Prevention); and
• rates of, and trends in, alcohol related hospital presentations/admissions. (Data may be available from country local area health services; the metropolitan health service and the Drug & Alcohol Office).

In addressing social health indicators, applicants should also consider the proximity of the premises to bordering suburbs.

Impact on amenity – Section 38(4)(b)

When addressing whether the amenity, quiet or good order of the locality might be lessened, applicants need to consider:

1. what is the nature and character of the local community?
2. what are the facilities and services of the proposed premises?
3. how will the proposed premises fit into the amenity of the locality (positively and negatively)?
4. what will be the positive recreational, cultural, employment or tourism benefits for the community? and
5. how has the consultation with local government regarding the proposed premises been taken into account in establishing a business plan?

Applicants will also need to provide:

• a map depicting the locality of the proposed premises;
• a description of the nature and type of facilities to be provided which includes a floor plan and premises layout information and highlights the unique aspects of the proposed facility;
• the maximum number of patrons to be permitted on the premises or on different parts of the premises at any one time; and
• outlet density information that includes:
  • if the applicant intends to sell packaged liquor, the location of all existing licensed premises within the locality³;
  • if the applicant does not intend to sell packaged liquor, the location of all existing licensed premises within 500 metres
  • nature of services provided by the other licensed premises; and
  • the level of access to, and diversity of the services.

In premises design consideration should be given to the principles of Crime Prevention through Environmental Design (CPTED). Information on CPTED can be obtained from the WA Planning Commission, The WA Office of Crime Prevention, and from the Australian Institute of Criminology.

When considering the nature and character of a community, applicants need to address the community’s social profile in terms of:

• its identity;
• the quality of life;
• the type of people who live and work in the community;
• the average age, income, and employment status of people living in the community;
• the total population numbers and population projections; and
• whether there are any plans for community change/development (information may be obtained from the Australian Bureau of Statistics (ABS) and the relevant local government authority).

When considering the positive and negative amenity issues in respect to the locality of the premises/proposed premises, applicants will need to consider:

• what are the public transport facilities (including taxi services) that would be available to patrons or any other transport facilities proposed to be provided by the applicant for patrons?
• what parking facilities exist in the locality?
• what is the contribution of the premise/proposed premises to the streetscape and atmosphere of the area?
• what is the potential impact of the premises/proposed premises on the level of noise and anti-social activities in the locality and the management strategies to minimise the impact? and
• what is the potential impact of the premises/proposed premises on vandalism, litter, criminal acts (especially violent crimes including domestic violence), which may include improvements in the passive and active security of the area?

Offence, annoyance, disturbance or inconvenience – Section 38(4)(c)

Strategies that could be implemented (but not limited to) to combat offence, disturbance or inconvenience may include:

• engagement of licensed crowd controllers and installation of a CCTV camera system;
• the provision of food;
• liquor to be provided by table service only;
• limitation on the types of liquor available and the types of containers;
• restricted advertising or liquor promotions;
• installation of noise limiters on all amplification equipment;
• types of entertainment being provided;
• furniture (e.g. adequate seating) and premises layout design;
• lighting in and around the proposed premises;
• noise attenuation of the building; and
• maximum accommodation numbers.

The licensing authority has discretion to impose conditions on the licence or permit that has regard to the public interest, the objects of the Act and the information provided in the applicant’s PIA submission. For example, the Director may impose a condition stating the maximum number of patrons that may be permitted on a licensed premises or any part of a licensed premises.

Tourism, community or cultural matters – Section 38(4)(ca)

Applicants may wish to provide submissions in relation to how the grant of the licence/permit may make a positive contribution in relation to tourism, or community, or cultural matters.

Additional requirements and procedures

Where a PIA or Form 2A (and supporting documentation specified in the relevant Department lodgement guide) is lodged in support of an application, the applicant may be required to make a copy of the PIA submission or Form 2A available for public inspection at an address that has been specified in any letter drop or notice served to the parties. In addition, the licensing authority will make available on its website for the duration of the advertising period the applicant’s PIA.

PIAs are accessible from the department's website.

References and information sources

To assist applicants in preparing their submissions, the following sources of information including Attachment 1 may be useful:

• Details of licensed premises in the locality can be obtained from the department — fees may apply. Visit the department’s website or telephone 61 8 6551 4888.
• Australian Bureau of Statistics — some statistics may be accessed through the State library or via the ABS website at www.abs.gov.au or on telephone 1300 135 070.
• Local Government Authority — contact details for each local government authority in Western Australia and other statistical information can be obtained from the Department of Local Government at www.dlgsc.wa.gov.au or on telephone 61 8 6552 7300.
• WA Police Force — contact details for the Licensing Enforcement Unit and other information relating to policing issues in Western Australia can be obtained from the WA Police Force's website.
• Australian Institute of Criminology — information relating to crime and the links between criminal activity and alcohol may be obtained via the Australian Institute of Criminology website.
• Crime Prevention — information on crime prevention strategies, as well as CPTED principles, may be obtained from the Office of Crime Prevention website.  Information relating to local community and local crime statistics may also be obtained from either the relevant local government or from the Office of Crime Prevention.
• National Drug Strategy — information about the National Drug Strategy and key research and data components supporting the Strategy can be obtained at the National Drug Strategy website.
• Drug & Alcohol Office — information relating to harm reduction and research on drug and alcohol use in Western Australia can be obtained from the Drug and Alcohol Office website.
• Department of Health – information relating to health data on the State, regional and local level may be obtained from www.health.wa.gov.au
• Road Safety Commission – information relating to the issues that affect road safety and research on road crash statistics etc, may be obtained from the Office of Road Safety website.
• WA Planning Commission – information on Crime Prevention through Environmental Design (CPTED) and guidelines on ways of reducing the opportunities for crime can be obtained from the Planning Commission’s website.
• Tourism WA – information relating to visitor statistics, economic contribution, tourism regions and food and wine tourism may be obtained from the Tourism of Western Australia website.

Copies of these documents are not required to be lodged with the PIA. 

Note: Some reports on the following pages may incur a cost to procure, it is important for applicants to note, that it is not obligatory to source a copy of these reports.  As mentioned earlier, because each community is different, the level of detail required in a PIA will be different for individual applications. In this regard, applicants should determine, based on the complexity of their application and the impact the premises/proposed premises will have on the surrounding community whether to incur those reporting costs.

Reports that decision makers may have regard to

This list shows the current version of the various reports however, the Director will access updated amendments and editions as they are published.

Drug and Alcohol Office, Mental Health Commission and the Department of Health (WA)

Mental Health Commission website

• National Drug Strategy Household Survey 2013: Western Australian Introduction, Executive Summary, Supplementary Tables
  • A study of the alcohol drinking status of West Australians 14 years and over and the trends in alcohol drinking status for West Australians 14 years and older.
• Australian School Student Alcohol and Drug Survey: Alcohol Report 2011 – Western Australian Results. Surveillance Report Number 8
  • Self-reported alcohol consumption prevalence information regarding Western Australia school students aged 12 to 17 years.
• Broad Strategic Directions of West Australian Drug and Alcohol Strategy 2005-2009
  • Directions of the department in responding to alcohol and other drug problems in Western Australia.
• Drug & Alcohol Interagency Strategic Framework for Western Australia 2011-2015
  • Provides drug and alcohol action plans for the associated government departments to follow.
• Strong Spirit Strong Mind: Western Australian Aboriginal Drug and Alcohol Framework for Western Australia 2011-2015
  • Strong Spirit Strong Mind underpins the Drug and Alcohol Interagency Strategic Framework for Western Australia 2011-2015 and its supporting documents. Identifies and sets out Recommended directions and activity particular to the needs and circumstances of the Aboriginal people.
• Fitzroy Valley Alcohol Restriction Report: An evaluation of the effects of a restriction on take-away alcohol relating to measurable health and social outcomes, community perceptions and behaviours after a two year period, 2010.
  • Evaluation of the effects of alcohol restrictions relating to measurable health and social outcomes, community perceptions and alcohol-related behaviours 24 months after introduction of restrictions.
• Drug  and  Alcohol  Office  WA  (2012). The  impact  of  liquor  restrictions  in  Kununurra  and Wyndham: a twelve month review
  • Evaluation of the effects of alcohol restrictions 12 months after introduction of restrictions.
• Halls Creek Alcohol Restriction Report 2012: a 24 month review of the impact of alcohol restrictions on health and social outcomes, community perceptions and behaviours.
  • Evaluation of the effects of alcohol restrictions 24 months after introduction of restrictions.
• The impact of liquor restrictions in Halls Creek: Quantitative data — Five years post-restriction
  • Evaluation of the effects of alcohol restrictions 5 years after introduction of restrictions.
• Alcohol-related hospitalisations and deaths in Western Australia: State Profile (2014) Drug and Alcohol Office WA and Epidemiology Branch of Department of Health WA. Note: this report may incur a cost, see note on previous page.
  • Reports on alcohol-related hospitalisations and deaths in Western Australia. Includes information on prevalence of alcohol consumption, alcohol-related conditions and alcohol-related deaths. The regional reports quantify the effects of alcohol consumption on the WA population in different health regions with regard to hospitalisations and deaths and monitor the trends in alcohol use and harm.
• Alcohol-related hospitalisations and deaths in Western Australia: Regional Profile (2014) Drug and Alcohol Office WA and Epidemiology Branch of Department of Health WA. Note: This report may incur a cost, see note on previous page.
  • Regional profiles: Kimberley, Pilbara, Goldfields, Mid West, Wheat belt, Great Southern, South West, North Metro & South Metro.
• Alcohol and Other Drug Indicators Report — Western Australia (2015) R. Bridle, A. Christou & T. Lembo.
  • The reports provide regional information on alcohol and other drug related indicators from a variety of sources. Topics covered include the proportion of the population drinking at risky levels, alcohol and other drug related hospitalisations and deaths, alcohol-related assaults, driving offences and road accidents.
• Alcohol and Other Drug Indicators Report — Regional Reports (2015) R. Bridle, A. Christou & T. Lembo.
  • Regional profiles: Kimberley, Pilbara, Goldfields, Mid West, Wheat belt, Great Southern, South West, North Metro & South Metro.

National Drug Research Institute, Curtin University of Technology (Perth)

National Drug Research Institute website

• An Evaluation of Liquor Licensing restrictions in the Western Australian Community of Port Hedland. Preventing Harmful Drug Use in Australia.   Prepared with assistance from the Combined Universities Centre for Rural Health.
  • Evaluates the community impact of the mandatory restrictions imposed by the Director of Liquor Licensing and mandated from 1 January 2004 in the town of Port Hedland
• Restrictions on the sale and supply of alcohol: Evidence and Outcomes. (2007) Dr. T Chikritzhs, Prof. D. Gray, Z Lyons, Prof. S Saggers.
  • Identifies and describes a range of informal and formal, published and unpublished studies with evaluations and reviews on the impact of international, national and local studies on alcohol restrictions.
• Study of Extended Trading Permits (May 1997) Dr. T. Chikritzhs.
  • Provides national and international experience with extended trading hours. Their impacts on public opinion regarding extended trading hours, reports on ETP’s in WA on levels of alcohol purchases, assaults in and around licensed premises, drink driving offences and road crashes involving persons who last drank on licensed premises.
• Drinking After Driving in Western Australia. (2002). Catalano, P and Stockwell, T. R.
  • Funded by the Road Safety Council of WA to evaluate a system for monitoring the last place of drinking.
• Predicting Alcohol-Related Harms from licensed outlet density: A Feasibility Study. 2007 Monograph Series No.28. T Chikritzhs, I Catalano, R Pascal and N. Henrickson
  • 29 tables with significant correlations between alcohol attributable situations and types of licensed outlets for 140 Western Australian Local Government Areas (LGA’s) 2000/2001 and 15 maps showing geographic distribution by LGAs 2000/2001.
• National Alcohol Indicators
  • Bulletin No. 5 (April 2002).  Trends in alcohol-related violence in Australia. 1991/92 – 1999/00. S. Matthews, T Chikritzhs, P Catalano, T Stockwell, S Donath.
    • Presents indicators of alcohol- related violence for Australia. Health data compiled from hospital admission records and police data of serious assaults reported to police.
  • Bulletin No. 6 (November 2004)  Trends in Youth Alcohol Consumption Related Harms in Australia Jurisdiction, 1990-2002.
    • Documents the trends in alcohol attributed harms due to risky and high risk drinking for young people across Australia. Comparisons between indigenous and non-indigenous youth and metropolitan and non-metropolitan regions. Rates shown are age specific to the 15-24 year old residential population.
  • Bulletin No. 11 (January 2007)  Trends in alcohol-related deaths among Indigenous Australians 1998-2004
    • Documents trends in the alcohol-attributable harms among Indigenous Australians 1998-2004. Annual figures and rates are presented for all states and territories.
  • Bulletin No. 12 (September 2009)  Trends in estimated alcohol-attributed deaths and hospitalisations in Australia, 1996-2005.  
    • Documents trends in alcohol-attributable deaths and hospitalisations across all Australian Jurisdictions; and includes non-alcohol attributed deaths and hospitalisations.
  • Bulletin No. 14 (June 2015)  Trends in estimated alcohol-related emergency department presentations in Australia, 2005-06 to 2011-12.  
    • Documents trends in estimated alcohol-related emergency department presentations in Australia. Trends are shown by age for all states and territories.
• The Prevention of Substance Use, Risk and Harm in Australia - a review of the evidence.  Loxley, et al, 2004. (The National Drug Research Institute and the Centre for Adolescent Health Published for Commonwealth Department of Health and Ageing 2004)
  • The researchers examined international and national data, literature and programs that provide evidence of good practice in preventing or delaying the onset of alcohol and drug use and that address the risk and harm known to be associated with alcohol and drug use. The monograph outlines patterns of substance use and harm, considers risk and protective factors predictive of harmful alcohol and drug use and extensively reviews the evidence available on national and international prevention strategies and approaches.

Department of Aboriginal Affairs

• State Government response to the Hope Report. 7 April 2008.
  • Section 3 refers specifically to Drug and Alcohol Management.
• Gordon Inquiry – Putting People First. July 2002.
  • See government response of December 2003, on future direction of government responses to addressing family violence and child abuse in indigenous communities in WA.

Alice Springs Liquor Trail

• By Ian Cundall and Chris Moon for Northern Territory Government.   Department of Health and Community Services. May 2003.
  • From 1 March 2002 a 12 month trial in Alice Springs township on the strength of alcohol sold, opening hours of liquor outlets and the size of the takeaway containers sold. This report is an evaluation of the trial.

National Alcohol Strategy 2016-2009

• Towards Safer Drinking Cultures
  • Have 4 priority areas of intoxication, public safety and amenity, health impacts and cultural place availability.

National Health and Medical Research Council

• Australian Guidelines to Reduce Health Risks from Drinking Alcohol. Commonwealth of Australia, 2009
  • The National Health and Medical Research Councils released Australian Guidelines to reduce Health Risks from Drinking Alcohol on 6 March 2009. Information and resources relating to the new guidelines are available from the above.

National Centre for Education and Training on Addictions (Adelaide)

• Young People and Alcohol: The Role of Cultural Influences.   Roche, A.M., Bywood, P.T., Borlagdan, J., Lunnay, B., Freeman, T., Lawton, L., Tovell, A. & Nicholas, R. (2007).

Australian Bureau of Statistics and Australian Institute of Health and Welfare (AIHW Cat. no IHW 147)

• The Health and Welfare of Australia’s Aboriginal and Torres Strait Islander Peoples 2015.
  • One of the content categories in health risk factors includes alcohol consumption.

Australian Government Department of Health and Ageing

• Australian Government Implementation Plan 2003-2008 - National Strategic Framework for Aboriginal and Torres Strait Islander Health.
  • Effective interventions that have shown to have positive impacts on selected and environmental factors and are relevant to Aboriginal and Torres Strait Islander people and communities.
• Australian Government Implementation Plan 2007-2013 - National Strategic Framework for Aboriginal and Torres Strait Islander Health 2003-2013
  • Progress against the Australian Government Implementation Plan 2007-2013. Report to the Australian Health Minister’s Conference – 1 July 2007 until June 2008.

   

  Other relevant sources

  • Effects of restricting pub closing times on night-time assaults in an Australian city (2010). K. Kypri, C. Jones, P. McElduff, and D. Barker.
    • An evaluation of the effectiveness of restricting pub closing times to determine whether restrictions reduce the incidence of assaults 
  • Dealing with alcohol-related problems in the Night-Time Economy: A study protocol for mapping trends in harm and stakeholder views surrounding local community level interventions (DANTE) (2011). P. Miller et al.
    • Study comparing the effectiveness of alcohol-related crime prevention measures put in place between 2005 and 2010 through licensing regulation in Newcastle (NSW) and the voluntary programs run in Geelong (Victoria)
  • Patron offending and intoxication in Night-Time entertainment districts (POINTED) (2013). P. Miller et al.
    • A study which interviewed almost 700 pub and club patrons between 2011-2012 in Melbourne, Perth, Sydney, Wollongong and Geelong night-time entertainment districts.

  Attachment 2: Specification of 'locality'

  Supplementary information relating to Public Interest Assessments.

  Purpose

   The purpose of this document is to provide guidance as to what will generally be applied when determining the ‘locality’ affected by an application under the Liquor Control Act 1988 (‘the Act’).

   The Australian Concise Oxford Dictionary defines the terms:

  locality

  as a district or neighbourhood; the site or scene of something in relation to the surroundings

  vicinity

  as a surrounding district; nearness or closeness of place or relationship.

  Underlying principles

  In accordance with section 38 of the Act, the licensing authority is required to assess whether the granting of an application is in the public interest. 

   

  One of the matters applicants must have regard to in their PIA under section 38(4) of the Act is in relation to the impact on the amenity of the locality in which the licensed premises or proposed licensed premises is/is to be located. 

   

  In general, ‘locality’ will be defined as the area surrounding the licensed premises or proposed licensed premises, which is most likely to be impacted by an application if granted.  

   

  However, depending on the nature of the application the licensing authority may determine the locality for a specific application, particularly, where the potential impact on a particular sub-community or ‘at risk’ group is such that reference to this sub-community should also be made, notwithstanding that this group may be situated outside of the locality of the proposed premises.  

   

  Therefore, the onus is on the applicant to ensure that it identifies any potential ‘at risk’ groups who may travel through or resort to the locality of the proposed premises, or who may be impacted by the proposed premises. This may include a group of people not situated within the boundaries of the town or suburb in which the proposed premises’ suburb is located. The Public Interest Assessment policy outlines ‘at risk’ groups.

   

  Locality guide

  The following tables are a guide when determining the specified ‘locality’ to which an application relates.

  Generally, the size of the locality will be that which is stipulated below. However, depending on the nature of the application, the licensing authority may also determine the locality outside the ‘Specification of Locality’ guide.  Where an applicant considers that the locality set out in this policy is not suitable having regard to its intended nature of business, the applicant may make submissions as to the appropriate size of the locality to the specific nature of the proposed business.

  In regard to country cities, towns or communities, unless remotely located or the licensing authority determines otherwise, the locality is to be a radius of 3 km from the site of the intended business.

  Where a premises/proposed premises is remotely located; that is, 200 km or beyond from the nearest town or country city, and more than 400 km from Perth, the applicant is to make a submission to the licensing authority regarding the appropriate size of the locality to suit the intended nature of the business.

  Attachment 2

  Suburb inner metropolitan region 2 km radius

  This locality definition will generally apply to any suburb located within 15 kms of the Perth CBD.

  • Alexander Heights
  • Alfred Cove
  • Applecross
  • Ardross
  • Ascot
  • Ashfield
  • Attadale
  • Balcatta
  • Balga
  • Ballajura
  • Bassendean
  • Bateman
  • Bayswater
  • Beckenham
  • Bedford
  • Beechboro
  • Belmont
  • Bentley
  • Bicton
  • Booragoon
  • Brentwood
  • Brighton Beach
  • Bull Creek
  • Burswood
  • Canning Vale
  • Cannington
  • Carine
  • Carlisle
  • Caversham
  • Churchlands
  • City Beach
  • Claremont
  • Cloverdale
  • Como
  • Coolbinia
  • Cottesloe
  • Crawley
  • Cullacabardee
  • Daglish
  • Dalkeith
  • Dianella
  • Doubleview
  • Duncraig
  • East Cannington
  • East Fremantle
  • East Perth
  • East Victoria Park
  • Eden Hill
  • Embleton
  • Ferndale
  • Floreat
  • Forrestfield
  • Fremantle
  • Girrawheen
  • Glendalough
  • Greenwood
  • Guildford
  • Gwelup
  • Hamersley
  • Hazelmere
  • Herdsman
  • High Wycombe
  • Highgate
  • Hilton
  • Inglewood
  • Innaloo
  • Jolimont
  • Joondanna
  • Karawara
  • Kardinya
  • Karrakatta
  • Karrinyup
  • Kensington
  • Kenwick
  • Kewdale
  • Kiara
  • Koondoola
  • Langford
  • Lathlain
  • Leederville
  • Leeming
  • Lockridge
  • Lynwood
  • Malaga
  • Manning
  • Marangaroo
  • Maylands
  • Melville
  • Menora
  • Midland
  • Mirrabooka
  • Morley
  • Mosman Park
  • Mount Hawthorn
  • Mount Lawley
  • Mount Pleasant
  • Mount Claremont
  • Murdoch
  • Myaree
  • Nedlands
  • Newburn
  • Nollamara
  • Noranda
  • North Beach
  • North Fremantle
  • North Lake
  • North Perth
  • O’Connor
  • Osborne Park
  • Palmyra
  • Parkwood
  • Peppermint Grove
  • Queens Park
  • Redcliffe
  • Riverton
  • Rivervale
  • Rossmoyne
  • Salter Point
  • Samson
  • Scarborough
  • Shelley
  • Shenton Park
  • South Guildford
  • South Perth
  • Saint James
  • Stirling
  • Subiaco
  • Swanbourne
  • Trigg
  • Tuart Hill
  • Victoria Park
  • Warwick
  • Waterford
  • Waterman
  • Welshpool
  • Wembley
  • Wembley Downs
  • West Perth
  • White Gum
  • Valley
  • Whiteman
  • Willagee
  • Willetton
  • Wilson
  • Winthrop
  • Woodlands
  • Yokine
  • and any other suburb not listed but located within 15 kms of the Perth CBD

  Suburb outer metropolitan region 3 km radius

  This locality definition will generally apply to any Perth metropolitan suburb located outside 15 km radius of the Perth CBD, but within the Metropolitan Region Scheme administered by the WA Planning Commission.

  • Armadale
  • Banjup
  • Beaconsfield
  • Beldon
  • Belhus
  • Bellevue
  • Bibra Lake
  • Bickley
  • Boya
  • Brigadoon
  • Brookton
  • Burns
  • Canning Mills
  • Carmel
  • Connolly
  • Coogee
  • Coolbellup
  • Craigie
  • Currambine
  • Darlington
  • Edgewater
  • Ellenbrook
  • Forrestdale
  • Glen Forrest
  • Gnangara
  • Gooseberry Hill
  • Gosnells
  • Greenmount
  • Hacketts Gully
  • Hamilton Hill
  • Heathridge
  • Helena Valley
  • Henderson
  • Henley Brook
  • Herne Hill
  • Hillarys
  • Huntingdale
  • Hovea
  • Iluka
  • Jandabup
  • Jandakot
  • Jane Brook
  • Joondalup
  • Kalamunda
  • Kallaroo
  • Karragullen
  • Kelmscott
  • Kingsley
  • Kinross
  • Koongamia
  • Landsdale
  • Lesmurdie
  • Maddington
  • Mahogany Creek
  • Maida Vale
  • Mandogalup
  • Mariginiup Marmion
  • Martin
  • Middle Swan
  • Midvale
  • Millendon
  • Mullaloo
  • Mundaring
  • Munster
  • Neerabup
  • Oakford
  • Ocean Reef
  • Orange Grove
  • Padbury
  • Parkerville
  • Paulls Valley
  • Pickering Brook
  • Piesse Brook
  • Rostans
  • Red Hill
  • Roleystone
  • Sorrento
  • South Fremantle
  • South Lake
  • Southern River
  • Spearwood
  • Stratton
  • Success
  • Swan View
  • Thornlie
  • Upper Swan
  • Viveash
  • Walliston
  • Wangara
  • Wanneroo
  • Wardil
  • Wattle Grove
  • Wattleup
  • West Swan
  • Westfield
  • Woodvale
  • Wungong
  • Yangebup
  • and any other suburb not listed but located within 15 kms to 30 kms of the Perth CBD

  Disclaimer

  This policy is designed to provide information in regard to the subject matter covered, and with the understanding that the Director of Liquor Licensing is not passing legal opinion or interpretation or other professional advice. The information is provided on the understanding that all persons undertake responsibility for assessing the relevance and accuracy of its contents.

  Footnotes

  1. Submissions relating to locality should not be included in the PIA but attached as a separate document.
  2. Refer to the Director’s policy on Outlet Density — Packaged Liquor Premises for restrictions that may apply to the grant, removal or redefinition of premises intending to sell packaged liquor.
  3. Refer to the Director’s policy on Outlet Density — Packaged Liquor Premises for restrictions that may apply to the grant, removal or redefinition of premises intending to sell packaged liquor.